Vegetarian Menu

This Banana Cake is soft, moist, and full of rich banana flavor. Made with ripe bananas, it has a tender crumb and a naturally sweet taste. Perfectly spiced and lightly sweetened, it’s delicious on its own or topped with a creamy frosting. A classic dessert or snack that’s comforting, simple, and loved by all ages!

This hearty Vegan Fajita Wrap is filled with a colorful mix of sautéed veggies—broccoli, bell peppers, mushrooms, red onion, and tender potato—seasoned with Cajun spices, cumin, and a splash of orange juice for a zesty kick. Wrapped in a wholesome 12″ brown tortilla, it’s layered with creamy avocado, a hint of tomato sauce, and melty vegan mozzarella cheese. Packed with flavor, texture, and nutrients, this wrap is a satisfying, plant-based meal perfect for lunch or dinner!

This hearty Mixed Bean Stew with Quinoa is a nourishing, flavor-packed dish featuring kidney beans and white beans simmered in a savory tomato sauce with red onion, garlic, and jalapeño for a hint of spice. Colorful red and yellow capsicums, seasoned with cumin, sweet paprika, and oregano, add depth to the stew, while fluffy white quinoa provides a wholesome base. It’s a filling, protein-rich meal that’s perfect for cozy dinners and meal prep!

Freshly-prepared, ready-to-eat, fresh tropical fruit, rich in vitamins and antioxidants, no preservatives, no additives.

These protein-packed Choco Pancakes are made with protein pancake mix, egg whites, and dark chocolate chips for a delicious, healthy breakfast. Sweetened with maple syrup and vanilla extract, and enriched with protein powder, they’re fluffy, indulgent, and perfect for a nutritious start to your day!

This vibrant Thai Green Curry with Tofu is a rich, aromatic dish featuring tofu simmered in a creamy coconut curry sauce. Packed with colorful veggies like carrots, bell peppers, broccoli, zucchini, and baby corn, it’s both flavorful and nutritious. The fragrant jasmine rice perfectly complements the spicy and savory green curry paste, while fresh coriander leaves add a burst of freshness. This dish is a satisfying and comforting plant-based meal that’s full of bold Thai flavors!

This vibrant Vegetable Pasta Pesto is a delightful, wholesome dish featuring whole wheat penne pasta tossed with a medley of fresh vegetables like broccoli, bell peppers, red onion, and garlic. Coated in a rich, aromatic basil pesto sauce and topped with a sprinkle of Parmesan cheese and dried oregano, this dish is bursting with flavor. The perfect balance of greens and pasta, it’s a satisfying meal that’s both healthy and delicious!

Freshly-prepared, ready-to-eat, fresh tropical fruit, rich in vitamins and antioxidants, no preservatives, no additives.

This refreshing salad combines protein-rich chickpeas and barley with crunchy veggies like broccoli, bell peppers, and cherry tomatoes. Tossed in olive oil, lemon juice, and seasoned with parsley, coriander, salt, and white pepper, it’s a light, healthy, and satisfying dish!

These flavorful Mixed Beans Burgers are made with kidney beans, white beans, and veggies like carrot, potato, and turnip, seasoned with chili, cumin, and coriander. Bound with oats, breadcrumbs, and egg, they’re a satisfying, hearty, and healthy plant-based burger!

This flavorful quesadilla is filled with seasoned bell peppers, zucchini, broccoli, and sweet potato, layered with melted mozzarella and creamy President cream cheese. Topped with fresh avocado salsa, it’s a crispy, cheesy, and satisfying vegetarian meal!

A creamy potato leek soup made with tender leeks sautéed in unsalted butter, simmered with russet potatoes, bay leaf, and low-sodium chicken stock. Blended to a smooth texture with buttermilk, heavy cream, and a touch of freshly ground nutmeg, then seasoned with kosher salt and black pepper. Served with a sprinkle of sliced chives or scallions for a fresh finish.

An open-faced treat of creamy avocado on grilled seasonal veggies, served atop toasted artisan bread with a hint of herbs and a zesty drizzle. Fresh, flavorful, and wholesome!

A hearty, plant-based burger packed with earthy mushrooms and fresh spinach, grilled to perfection. Served on a toasted bun, it’s layered with crisp lettuce, ripe tomato, and a savory spread for a delicious, wholesome bite full of natural flavors.

A vibrant, plant-based take on a Singaporean classic! This dish combines tender rice noodles tossed in a fragrant, mildly spiced curry sauce with colorful vegetables and fresh herbs. Each bite is a delicious balance of savory, spicy, and aromatic flavors, perfect for those craving a wholesome, vegan-friendly twist on Singaporean cuisine.

Crispy on the outside and tender on the inside, these Sweet Potato Fries are a delicious and healthy twist on classic fries. Seasoned with a touch of salt and optional spices like paprika or cinnamon, they’re baked (or air-fried) to golden perfection. Naturally sweet and packed with nutrients, these fries make a perfect side dish or snack that’s both flavorful and nutritious!

A golden, flaky croissant filled with melted, creamy cheese that oozes with each bite. Buttery and crisp on the outside, soft and cheesy on the inside—this croissant is a perfect savory indulgence for cheese lovers!

A vibrant veggie burger made with earthy beetroot, chickpeas, and a hint of garlic and cumin. Crisp on the outside, tender inside, topped with grilled capsicum, mushrooms, and fresh parsley for a wholesome, flavorful bite.

Crispy on the outside and tender on the inside, these Sweet Potato Fries are a delicious and healthy twist on classic fries. Seasoned with a touch of salt and optional spices like paprika or cinnamon, they’re baked (or air-fried) to golden perfection. Naturally sweet and packed with nutrients, these fries make a perfect side dish or snack that’s both flavorful and nutritious!

A fresh and vibrant green salad with mixed salad greens, chopped green bell pepper, and onion, topped with thinly sliced and chopped chicken deli meat and fresh tomato. Seasoned with onion powder, garlic powder, salt, and black pepper, and drizzled with a tangy balsamic vinaigrette dressing for a light, flavorful meal.