Striplion strips with three color bell pepper saute with soya and topped with spring onion and mix sesame seeds
Fusilli Pasta with Beef Strips & Green Beans in Creamy Pesto Sauce
Fried Rice with a Mexican way of seasonings, together with diced chicken breast topped with sliced avocado
Grilled & Oven Cooked Salmon, together with Aubergin Caviar & Mango Tomato Salsa
